Low Fat Chocolate Cake
This Low Fat Chocolate Cake Recipe offers you great taste at half the calories.
Take it from me, a recent graduate of the Weight Watchers Program...this cake recipe is both a keeper and a lifesaver! If you've got to have your daily chocolate "fix" but don't want to "tip" the scales then make this recipe and cut yourself a (small) piece everyday and enjoy!
Give it a try...I guarantee you won't be disappointed.
I'd like to thank Leigh for sharing her picture of a low fat chocolate cake. Her recipe was taken from the Veganomicon cookbook which you can order from Amazon. To view Leigh's photostream at Flickr.com. click here!
Low Fat Chocolate CakeIngredients:
Preheat oven to 325° F (160° C).
Grease and flour a Bundt cake pan.
Mix all of the dry ingredients together in a large bowl.
Add the applesauce and mix well until the batter is smooth.
Bake for 50-55 minutes until done.
Frost if you'd like and enjoy!
It's a Piece of Cake!
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